A few weeks ago, I received an invitation to attend the Buick Discovery Tour held at the St. Regis Hotel in Atlanta. It's a private event complete with wine and food prepared by celebrity chefs. I was allowed to bring up to three guests, so my husband and my aunt came along.
Once we arrived we had just enough time to register and grab a plate of appetizers before splitting up into groups organized by color.
My group, Team Gray, was the first to be taken outside.
My aunt test drove the Lacrosse while my husband and I sat comfortably in the back seat.
We were all really impressed by Buick's IntelliLink feature.
Our first demo was provided by chef Ben Roche.
We enjoyed yuzu chiboust with caraway ice cream. It may sound unappealing, but it was delicious.
Wine Consultant Michael Green, Michael taught us the “six S’s of wine tasting”.
We ate delicious gyro spiced sliders while he shared stories of his childhood and growing up Greek.
Food brings people together...
This was a such fun event and definitely interesting to experience different foods.
As a surprise, the announcer stated that everyone in the audience would receive a signed copy of chef Michael's book, How to Roast a Lamb.
Since my household doesn't need two copies, I decided to give one away. Would you like to win a signed copy of the book?! If so, leave a comment on this post and I will randomly draw one winner. Open to U.S. residents only. This giveaway will close Friday, March 15th. *Please make sure you have your email attached to your blogger profile so I can contact you, should you win.
**No financial compensation was received to host this giveaway. All opinions are my own.